Over ice, the lush wild berries and cherry sweetness of the host Cabànato pairs beautifully with the tart, floral hibiscus flavours of natural Australian Rosella, with a hint of citrusy Finger Lime and tangy Kakadu Plum, all bursting in the mouth like sherbet.
Best enjoyed in a tall glass filled with crushed ice, garnished with a twist of lemon.
Details
- 250mL · 8.5% Alc/Vol · 1.8 standard drinks per can
- 16 cans per carton (4 × 4-packs)
- Infused with native Rosella, Finger Lime and Kakadu Plum
- Made from a select blend of Margaret River Cabernet, Swan Valley Grenache and Shiraz
- Best served chilled over ice · Store in a cool, dark place
Over ice, the lush wild berries and cherry sweetness of the host Cabànato pairs beautifully with the tart, floral hibiscus flavours of natural Australian Rosella, with a hint of citrusy Finger Lime and tangy Kakadu Plum, all bursting in the mouth like sherbet.
Best enjoyed in a tall glass filled with crushed ice, garnished with a twist of lemon.
Details
- 250mL · 8.5% Alc/Vol · 1.8 standard drinks per can
- 16 cans per carton (4 × 4-packs)
- Infused with native Rosella, Finger Lime and Kakadu Plum
- Made from a select blend of Margaret River Cabernet, Swan Valley Grenache and Shiraz
- Best served chilled over ice · Store in a cool, dark place